Pointe Baptiste Chocolate Factory
Our chocolate factory is a small family business. From cocoa pod to chocolate bar, our handmade chocolates are both organic and uniquely Dominican.
We are open every day from 9:30 to 5 pm.
Our Tour
You are most welcome to visit our Chocolate Factory.
The visit takes approximately 20 - 40 minutes, costs 10 EC$ per person and ends with a tasting of our different chocolates.
During the tour, we bring you on a journey from cocoa trees to chocolate bar while showing you all the different methods we use in making our fine chocolate.
Tours are available during our working hours, from 9:30 am - 5 pm daily.
Walk-ins welcome - there is no need to book ahead.
However, if you are a school group, please get in touch with us.
Our Chocolates
Did you know Dominica’s cocoa beans were rated as some of the finest in the world?
Our delicious and natural chocolates are only made of trinitario cocoa beans, sugar cane, cocoa butter and natural flavours.
We have 14 different chocolate bars, rhum truffles, dried fruits dipped in chocolate and other cocoa products such as cocoa husk tea and vinegar.
Our Story
We started making chocolate in 2010 in our kitchen with only 4 cacao trees from our garden. Since then, we planted 200 trees, and the chocolate factory was built 5 years later.
Now, our factory team is made up of 3 family members and 5 chocolate workers. We also collaborate with about a dozen local farmers and other local artisans.
Local and sustainable:
All our cacao is produced on the island of Dominica and sold in compostable packaging. We use only organic matter on our estate and solar energy for production.
